Monday, 1 July 2013

consult the recipe books

I'm not a big fan of cooking; as opposed to eating.

I'm sure I'd be much more enthused if I could source my spices from exotic stores.

This one in Granada.


... These from a supermarket in Marrakesh



Lobsters from Maine


Tapas from Madrid.


Oh well, it'll have to be chops and veges tonight.

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